Uzumaki

-A fusion Japanese Restobar at the heart of the city-

A Taste of Japan in Every Dish

Our eclectic menu reflects the wide variety of influences and experiences that inform our approach to cooking. We don’t just serve dishes, we serve memories.

sushi on black square plate
sushi on black square plate

Popular dishes

red heart shaped ornament on brown wooden table
red heart shaped ornament on brown wooden table
soup with vegetable beside chopsticks and glass of water
soup with vegetable beside chopsticks and glass of water
Wagyu Steak

Indulge in the rich, buttery tenderness of Wagyu steak, known for its melt-in-your-mouth texture and exquisite marbling.

Tonkatsu Ramen

A savory bowl of rich broth, tender noodles, and fresh toppings, delivering authentic Japanese flavor in every bite.

PHP 8,500.00
PHP 450.00

Fresh Ingredients

We pride ourselves on using only the freshest ingredients sourced from local farms and trusted suppliers. Each dish is crafted with seasonal produce, premium proteins, and authentic spices, ensuring that every bite bursts with flavor.

green powder in white bowl
green powder in white bowl
a dining room table is set with wine glasses and place settings
a dining room table is set with wine glasses and place settings

Private Dining Options

Family-Friendly Environment

We welcome families with a kid-friendly menu and a cozy atmosphere. Enjoy quality time together while indulging in authentic Japanese cuisine that everyone will love.

For special occasions, we offer private dining experiences tailored to your needs. Celebrate milestones in an intimate setting with personalized menus and attentive service.

Expertly Crafted Drinks

Our drink menu features a curated selection of sake, cocktails, and beverages, perfectly paired with our dishes. Each sip complements the flavors and enhances your dining experience.

clear glass tumbler on brown wooden tray
clear glass tumbler on brown wooden tray

Book a table

Reserving a table beforehand means less waiting. Groups of 8 or more must reserve ahead of time.